Menu

Slow-roasted veal prepared under the traditional bell, extremely tender and juicy.

Traditional lamb roasted under the bell on low heat.

Tender veal medallions in a rich homemade cream sauce.

Slow-cooked beef goulash with deep, hearty flavor.

Slow-roasted pork knuckle, crispy outside and juicy inside.

Selection of cured meats, cheeses, and traditional local products.

Dry-cured pork prosciutto from the Njeguši region.

Dry-cured beef prosciutto with a rich aroma.

Traditional layered cheese from the Kolašin region.

Fresh homemade dairy cream.

Traditional fermented milk.

Fresh locally sourced milk.

Crispy fried cheese served hot.

Seasonal vegetables grilled to perfection.

Pasta in a rich beef and tomato sauce.

Light risotto prepared with seasonal vegetables.

Traditional clear chicken soup.

Creamy veal soup with vegetables.

Aromatic soup made from fresh fish.

House specialty, perfect for sharing.

Swordfish prepared on the grill.

Large mixed grill platter for several people.

Traditional lamb slowly cooked in milk.

Traditional potato-based cornmeal dish with cheese.

Traditional cornmeal dish with melted cheese.

Mixed meat prepared in traditional rural style.

Meat grilled and served on a hot stone plate.

Freshly baked homemade flatbread.

Traditional cornmeal bread.

Grilled pork loin steak.

Smoked pork loin grilled.

Pork loin stuffed with cheese.

Grilled pork skewers.

Skewers stuffed with cheese.

Juicy grilled pork neck.

Traditional grilled minced beef sausages.

Classic grilled beef patty.

Burger stuffed with cheese.

Large seasoned burger with cheese.

Spiced minced meat fritters.

Grilled chicken drumsticks.

Chicken drumsticks stuffed with cheese.

Grilled chicken breast fillet.

Chicken fillet stuffed with cheese.

Veal steak prepared on the grill.

Premium grilled beef steak.

Traditional smoked sausage.

Crispy grilled bacon.

Fresh trout prepared on the grill.

Boneless trout fillet.

Breaded chicken fillet in sesame seeds.

Veal steak specialty.

Steak topped with Njeguši prosciutto.

Stuffed cutlets with cheese.

Classic breaded schnitzel.

Rolled schnitzel stuffed with cream.

Smaller portion of Karađorđe schnitzel.

Pizza with ham, mushrooms and cheese.

Spicy pizza with hot sausage.

House specialty pizza.

Creamy mushroom sauce.

Traditional sour cream.

Simply boiled potatoes.

Crispy fried potatoes.

Selection of four cheeses.

Vegetable stew Dalmatian style.

Tomato ketchup.

Creamy mayonnaise.

Spicy mustard.

Traditional pie filled with cheese or meat.

Sunny-side-up eggs.

Soft scrambled eggs.

Omelette with ham.

Omelette with pork prosciutto.

Omelette with beef prosciutto.

Omelette filled with cheese.

Omelette with bacon.

Omelette with fresh vegetables.

Eggs served with ham.

Eggs served with bacon.

Toasted cheese sandwich.

Sandwich with homemade cream.

Tortilla filled with pork prosciutto.

Tortilla filled with beef prosciutto.

Tortilla filled with ham.

Classic grilled burger.

Fresh seasonal fruit mix.

Fresh fruit served in a cup.

Daily selection of homemade cakes.

Assorted ice cream flavors.

Tomato, cucumber and cheese salad.

Fresh cabbage salad.

Fresh mixed vegetable salad.

Fresh sliced cucumber.

Fresh sliced tomatoes.

Fresh sliced cucumber.

Fresh mixed vegetable salad.

Tomato, cucumber and cheese salad.

Fresh sliced cucumber.

Tomato, cucumber and cheese salad.

Spicy cheese spread.

Selection of olives.